Product Quality Control and Shipping Procedures for Sterile Mass-Reared Tephritid Fruit Flies
Published: Wed, 04 Dec 2013, 15:21
Last updated: Fri, 15 May 2015, 11:14
Transboundary shipment of sterile insects has taken place on a continuous basis since the Sterile Insect Technique (SIT) was first developed. With the increase in the number of countries applying SIT and the number of new production sites, this guideline will assist factories or any other organization shipping sterile insects to follow standard operation procedures thus assuring safe shipment while facilitating trade. This guideline includes: Packaging for Shipping, Shipping and Handling Procedures, Shipping Documents and Relevant Literature.
Resources on this page are not intended to be interpretations of ISPMs and terminology used may not be consistent with ISPM 5. Unless otherwise indicated resources, or pest distributions contained within them are not endorsed/adopted/agreed by the CPM nor developed under the auspices of the IPPC Secretariat, and are the exclusive responsibility of the author of the contributed phytosanitary resource.
Resource provide by:
Type of contact: Other
Tags:
Submitted by: FAO/IAEA
Documents:
Product Quality Control and Shipping Procedures for Sterile Mass-Reared Tephritid Fruit Flies.pdf